Campus High
Monday Tuesday Wednesday Thursday Friday
Mar 1
CHILI CRISPITO, 2 EACH, CAMPUS*
HAMBURGER ON A BUN*
CALZONE-3 MEAT
CHILI DOG
UNCRUSTABLE/CHIP/CHEESE
SALAD BAR, CAMPUS*
POTATO STARZ
STRAWBERRIES & BANANAS *
JUICE, ASST.
MILK. SKIM CHOCOLATE, BORDEN*
MILK, SKIM, STRAW., BORDEN*
MILK, LOWFAT, BORDEN *
KETCHUP, PACKET, 9G, RED GOLD*
MIRACLE WHIP LITE DRESSING*
RANCH DRESSING, LITE, DIP CUP*
PICANTE SAUCE*
MUSTARD*
ONIONS,RAW*
Pickles
Mar 2
CHICKEN PARMESAN
HAMBURGER ON A BUN*
MINI CORN DOGS*
BOSCO PEPPERONI PIZZA STICKS
UNCRUSTABLE/CHIP/CHEESE
SALAD BAR, CAMPUS*
SCALLOPED POT. 1/2 CUP
APPLES,Fresh *
JUICE, ASST.
MILK. SKIM CHOCOLATE, BORDEN*
MILK, SKIM, STRAW., BORDEN*
MILK, LOWFAT, BORDEN *
KETCHUP, PACKET, 9G, RED GOLD*
MIRACLE WHIP LITE DRESSING*
RANCH DRESSING, LITE, DIP CUP*
MUSTARD*
ONIONS,RAW*
Pickles
Mar 5
FIESTADA PIZZA, '15-16*
PHILLY STEAK SANDWICH
CORN DOG *
Chicken Sandwich, Spicy
UNCRUSTABLE/CHIP/CHEESE
SALAD BAR, CAMPUS*
FRENCH FRIES, '15-16 *
ORANGES*
JUICE, ASST.
MILK. SKIM CHOCOLATE, BORDEN*
MILK, SKIM, STRAW., BORDEN*
MILK, LOWFAT, BORDEN *
KETCHUP, PACKET, 9G, RED GOLD*
MIRACLE WHIP LITE DRESSING*
RANCH DRESSING, LITE, DIP CUP*
MUSTARD*
ONIONS,RAW*
Pickles
Mar 6
TURKEY NUGGETS *
ROLL, HONEY WHEAT*
HAMBURGER ON A BUN*
BOSCO PEPPERONI PIZZA STICKS
UNCRUSTABLE/CHIP/CHEESE
SALAD BAR, CAMPUS*
MASHED POTATOES: INSTANT*
CHICKEN GRAVY:PIONEER *
PEACHES DICED, CND*
JUICE, ASST.
MILK. SKIM CHOCOLATE, BORDEN*
MILK, SKIM, STRAW., BORDEN*
MILK, LOWFAT, BORDEN *
RANCH DRESSING, LITE, DIP CUP*
MIRACLE WHIP LITE DRESSING*
JELLY, ASST.*
MUSTARD*
KETCHUP, PACKET, 9G, RED GOLD*
ONIONS,RAW*
Pickles
Mar 7
PIZZA, CHEESE, CICI'S *
CORN DOG *
CHICKEN NUGGETS,WG, BRDD *
BISCUIT, PILLSBURY 1 oz. *
EGG ROLL, MINH, CAMPUS
UNCRUSTABLE/CHIP/CHEESE
SALAD BAR, CAMPUS*
TRI-TATOR*
GREEN BEANS-DRN/CANNED*
GRAPES*
JUICE, ASST.
MILK. SKIM CHOCOLATE, BORDEN*
MILK, SKIM, STRAW., BORDEN*
MILK, LOWFAT, BORDEN *
KETCHUP, PACKET, 9G, RED GOLD*
RANCH DRESSING, LITE, DIP CUP*
MUSTARD*
Sweet and Sour Sauce
BARBEQUE SAUCE*
Mar 8
CHIC FRY STEAK SANDWICH HS *
CORN DOG *
POPCORN SHRIMP W/ GARLIC BREAD
STRING CHEESE*
CHEESEBURGER*
UNCRUSTABLE/CHIP/CHEESE
SALAD BAR, CAMPUS*
FRENCH FRIES, '15-16 *
PEARS: canned,light syrup*
FUDGE BAR
JUICE, ASST.
MILK. SKIM CHOCOLATE, BORDEN*
MILK, LOWFAT, BORDEN *
MILK, SKIM, STRAW., BORDEN*
KETCHUP, PACKET, 9G, RED GOLD*
RANCH DRESSING, LITE, DIP CUP*
MIRACLE WHIP LITE DRESSING*
MUSTARD*
Sauce, Cocktail
ONIONS,RAW*
Pickles
Mar 9
Mar 12
CHILI CRISPITO, 2 EACH, CAMPUS*
CHICKEN TERIYAKI ON A BUN
CHICKEN NUGGETS,WG, BRDD *
UNCRUSTABLE/CHIP/CHEESE
MACARONI & CHEESE
SALAD BAR, CAMPUS*
BAKED BEANS 15-16*
ORANGE SLICES HS *
JUICE, ASST.
MILK. SKIM CHOCOLATE, BORDEN*
MILK, SKIM, STRAW., BORDEN*
MILK, LOWFAT, BORDEN *
BARBEQUE SAUCE*
MIRACLE WHIP LITE DRESSING*
RANCH DRESSING, LITE, DIP CUP*
Sweet and Sour Sauce
ONIONS,RAW*
Pickles
Mar 13
CHICKEN STRIPS *
ROLL, HONEY WHEAT*
HAMBURGER ON A BUN*
UNCRUSTABLE/CHIP/CHEESE
EGG ROLL, MINH, CAMPUS
SALAD BAR, CAMPUS*
MASHED POTATOES: INSTANT*
CHICKEN GRAVY:PIONEER *
BROCCOLI W/CHEESE*
APPLES,Fresh *
JUICE, ASST.
MILK. SKIM CHOCOLATE, BORDEN*
MILK, SKIM, STRAW., BORDEN*
MILK, LOWFAT, BORDEN *
RANCH DRESSING, LITE, DIP CUP*
MIRACLE WHIP LITE DRESSING*
JELLY, ASST.*
Sweet and Sour Sauce
KETCHUP, PACKET, 9G, RED GOLD*
MUSTARD*
ONIONS,RAW*
Pickles
Mar 14
PIZZA, PEPPERONI, CICI'S*
GRILLED CHICKEN SANDWICH*
MINI CORN DOGS*
UNCRUSTABLE/CHIP/CHEESE
GRILLED HAM & CHEESE
SALAD BAR, CAMPUS*
FRENCH FRIES, '15-16 *
PEAS, SEASONED*
APPLESAUCE, CANNED *
JUICE, ASST.
MILK. SKIM CHOCOLATE, BORDEN*
MILK, SKIM, STRAW., BORDEN*
MILK, LOWFAT, BORDEN *
BARBEQUE SAUCE*
MIRACLE WHIP LITE DRESSING*
RANCH DRESSING, LITE, DIP CUP*
KETCHUP, PACKET, 9G, RED GOLD*
MUSTARD*
ONIONS,RAW*
Pickles
Mar 15
POTATO, BAKED
CHILI-SCRATCH, 1 CUP, HHFKA
CRACKERS, SALTINE, LANCE
FRITOS
CHICKEN NUGGETS,WG, BRDD *
BREADSTICK, WHEAT,WG, MARZETTI
CHILI DOG
UNCRUSTABLE/CHIP/CHEESE
SALAD BAR, CAMPUS*
POTATO STARZ
CORN *
BANANAS*
JUICE, ASST.
MILK. SKIM CHOCOLATE, BORDEN*
MILK, SKIM, STRAW., BORDEN*
MILK, LOWFAT, BORDEN *
KETCHUP, PACKET, 9G, RED GOLD*
RANCH DRESSING, LITE, DIP CUP*
MUSTARD*
BARBEQUE SAUCE*
Mar 16
BRDD MOZZARELLA CHEESESTICKS*
MARINARA SAUCE, LOW NA '15-16*
CHICKEN NUGGETS,WG, BRDD *
ROLL, HONEY WHEAT*
CHEESEBURGER*
MEATBALL SUB 17/18
UNCRUSTABLE/CHIP/CHEESE
SALAD BAR, CAMPUS*
SCALLOPED POT. 3/8 CUP
JUICE CUP, FROZEN, ORANGE/PINEAPPLE/CHERRY
PINEAPPLE, TIDBITS*
MILK. SKIM CHOCOLATE, BORDEN*
MILK, SKIM, STRAW., BORDEN*
MILK, LOWFAT, BORDEN *
KETCHUP, PACKET, 9G, RED GOLD*
MIRACLE WHIP LITE DRESSING*
RANCH DRESSING, LITE, DIP CUP*
JELLY, ASST.*
BARBEQUE SAUCE*
ONIONS,RAW*
Pickles
MUSTARD*
Mar 19
Mar 20
Mar 21
Mar 22
Mar 23
Mar 26
CHILI CRISPITO, 2 EACH, CAMPUS*
HOT DOG ON A BUN *
FIESTADA PIZZA, '15-16*
CHICKEN, POPCORN, HOT & SPICY
UNCRUSTABLE/CHIP/CHEESE
SALAD BAR, CAMPUS*
FRENCH FRIES, '15-16 *
APPLESAUCE, CANNED *
JUICE, ASST.
MILK. SKIM CHOCOLATE, BORDEN*
MILK, SKIM, STRAW., BORDEN*
MILK, LOWFAT, BORDEN *
KETCHUP, PACKET, 9G, RED GOLD*
RANCH DRESSING, LITE, DIP CUP*
MUSTARD*
ONIONS,RAW*
Pickles
Mar 27
BEEF FINGERS, WG 4 EA *
DINNER ROLL, WG 15-16, RICH'S
Calzone, 3 Cheese
HAMBURGER ON A BUN*
UNCRUSTABLE/CHIP/CHEESE
SALAD BAR, CAMPUS*
MASHED POTATOES: INSTANT*
CHICKEN GRAVY:PIONEER *
BANANAS*
JUICE, ASST.
MILK. SKIM CHOCOLATE, BORDEN*
MILK, SKIM, STRAW., BORDEN*
MILK, LOWFAT, BORDEN *
MIRACLE WHIP LITE DRESSING*
RANCH DRESSING, LITE, DIP CUP*
JELLY, ASST.*
KETCHUP, PACKET, 9G, RED GOLD*
MUSTARD*
ONIONS,RAW*
Pickles
Mar 28
PIZZA, PEPPERONI, CICI'S*
HOT DOG ON A BUN *
POPCORN SHRIMP W/ GARLIC BREAD
STRING CHEESE*
CHICKEN SANDWICH '15-16 *
UNCRUSTABLE/CHIP/CHEESE
SALAD BAR, CAMPUS*
POTATO STARZ
PINEAPPLE, TIDBITS*
JUICE CUP, FROZEN, CHERRY/BLUE RASP.
MILK. SKIM CHOCOLATE, BORDEN*
MILK, SKIM, STRAW., BORDEN*
MILK, LOWFAT, BORDEN *
KETCHUP, PACKET, 9G, RED GOLD*
MIRACLE WHIP LITE DRESSING*
RANCH DRESSING, LITE, DIP CUP*
MUSTARD*
Sauce, Cocktail
ONIONS,RAW*
Pickles
Mar 29
CHICKEN TERIYAKI ON A BUN
PHILLY STEAK SANDWICH
HOT DOG ON A BUN *
FRENCH TOAST H.S/M.S (3 EACH)
SAUS. PATTY 2 (LUNCH) C-M*
UNCRUSTABLE/CHIP/CHEESE
SALAD BAR, CAMPUS*
TRI-TATOR*
ORANGE SLICES HS *
JUICE, ASST.
MILK. SKIM CHOCOLATE, BORDEN*
MILK, SKIM, STRAW., BORDEN*
MILK, LOWFAT, BORDEN *
KETCHUP, PACKET, 9G, RED GOLD*
MIRACLE WHIP LITE DRESSING*
RANCH DRESSING, LITE, DIP CUP*
MUSTARD*
ONIONS,RAW*
Pickles
SYRUP,PANCAKE
Mar 30

Nutrients

Thursday, March 1, 2018

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
CHILI CRISPITO, 2 EACH, CAMPUS* 540 6.00 740.00 2.00 28.00 0.00 50.00 46.00 6.00 24.00
HAMBURGER ON A BUN* 270 2.50 540.00 4.00 8.00 0.00 35.00 33.00 4.00 20.00
CALZONE-3 MEAT 250 2.00 480.00 4.00 5.00 0.00 15.00 33.00 4.00 18.00
CHILI DOG 379 5.36 1285.81 *6.61 17.13 0.00 56.95 43.31 5.37 15.96
UNCRUSTABLE/CHIP/CHEESE 540 8.00 740.00 15.00 29.00 0.00 15.00 51.00 5.00 19.00
SALAD BAR, CAMPUS* 84 0.07 110.79 *6.47 0.51 0.00 0.00 16.50 5.91 4.06
POTATO STARZ 178 0.99 325.82 0.00 9.87 0.00 0.00 19.75 1.98 1.98
STRAWBERRIES & BANANAS * 147 0.11 1.00 25.81 0.33 0.00 0.00 37.57 3.37 1.09
JUICE, ASST. 65 0.00 8.75 15.00 0.00 0.00 0.00 16.50 0.00 0.00
MILK. SKIM CHOCOLATE, BORDEN* 120 0.00 180.00 18.00 0.00 0.00 5.00 20.00 0.00 8.00
MILK, SKIM, STRAW., BORDEN* 110 0.00 125.00 18.00 0.00 0.00 5.00 19.00 0.00 8.00
MILK, LOWFAT, BORDEN * 110 1.50 130.00 12.00 2.50 0.00 10.00 13.00 0.00 8.00
KETCHUP, PACKET, 9G, RED GOLD* 10 0.00 25.00 2.00 0.00 0.00 0.00 0.00 0.00 0.00
MIRACLE WHIP LITE DRESSING* 15 0.00 105.00 0.00 1.00 0.00 0.00 1.00 0.00 0.00
RANCH DRESSING, LITE, DIP CUP* 60 0.50 370.00 3.00 3.50 0.00 0.00 7.00 0.00 0.00
PICANTE SAUCE* 5 0.00 140.00 0.00 0.00 0.00 0.00 1.00 0.00 0.00
MUSTARD* 5 0.00 85.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00
ONIONS,RAW* 6 0.01 0.56 0.59 0.01 0.00 0.00 1.31 0.24 0.15
Pickles 0 0.00 370.00 0.00 0.00 0.00 0.00 1.00 0.00 0.00

Close Nutrients



Allergens

Thursday, March 1, 2018

Recipes Allergens
CHILI CRISPITO, 2 EACH, CAMPUS* Wheat
HAMBURGER ON A BUN* Soy, Wheat
CALZONE-3 MEAT Milk, Soy, Wheat
CHILI DOG Milk, Soy, Wheat
UNCRUSTABLE/CHIP/CHEESE Milk, Wheat
MILK. SKIM CHOCOLATE, BORDEN* Milk
MILK, SKIM, STRAW., BORDEN* Milk
MILK, LOWFAT, BORDEN * Milk

Close Allergens



Nutrients

Friday, March 2, 2018

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
CHICKEN PARMESAN 451 7.34 988.70 *6.24 24.68 *0.00 39.60 36.49 5.76 24.37
HAMBURGER ON A BUN* 270 2.50 540.00 4.00 8.00 0.00 35.00 33.00 4.00 20.00
MINI CORN DOGS* 270 3.75 420.00 0.00 12.00 0.00 37.50 30.00 4.50 10.50
BOSCO PEPPERONI PIZZA STICKS 480 9.00 1000.00 6.00 18.00 0.00 50.00 58.00 6.00 22.00
UNCRUSTABLE/CHIP/CHEESE 540 8.00 740.00 15.00 29.00 0.00 15.00 51.00 5.00 19.00
SALAD BAR, CAMPUS* 84 0.07 110.79 *6.47 0.51 0.00 0.00 16.50 5.91 4.06
SCALLOPED POT. 1/2 CUP 95 0.00 401.92 *3.35 0.84 *0.00 0.00 19.01 0.84 1.68
APPLES,Fresh * 72 0.04 1.38 14.34 0.23 0.00 0.00 19.06 3.31 0.36
JUICE, ASST. 65 0.00 8.75 15.00 0.00 0.00 0.00 16.50 0.00 0.00
MILK. SKIM CHOCOLATE, BORDEN* 120 0.00 180.00 18.00 0.00 0.00 5.00 20.00 0.00 8.00
MILK, SKIM, STRAW., BORDEN* 110 0.00 125.00 18.00 0.00 0.00 5.00 19.00 0.00 8.00
MILK, LOWFAT, BORDEN * 110 1.50 130.00 12.00 2.50 0.00 10.00 13.00 0.00 8.00
KETCHUP, PACKET, 9G, RED GOLD* 10 0.00 25.00 2.00 0.00 0.00 0.00 0.00 0.00 0.00
MIRACLE WHIP LITE DRESSING* 15 0.00 105.00 0.00 1.00 0.00 0.00 1.00 0.00 0.00
RANCH DRESSING, LITE, DIP CUP* 60 0.50 370.00 3.00 3.50 0.00 0.00 7.00 0.00 0.00
MUSTARD* 5 0.00 85.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00
ONIONS,RAW* 6 0.01 0.56 0.59 0.01 0.00 0.00 1.31 0.24 0.15
Pickles 0 0.00 370.00 0.00 0.00 0.00 0.00 1.00 0.00 0.00

Close Nutrients



Allergens

Friday, March 2, 2018

Recipes Allergens
CHICKEN PARMESAN Milk, Soy, Wheat
HAMBURGER ON A BUN* Soy, Wheat
MINI CORN DOGS* Egg, Soy, Wheat
BOSCO PEPPERONI PIZZA STICKS Milk, Wheat
UNCRUSTABLE/CHIP/CHEESE Milk, Wheat
SCALLOPED POT. 1/2 CUP Milk, Soy, Wheat
MILK. SKIM CHOCOLATE, BORDEN* Milk
MILK, SKIM, STRAW., BORDEN* Milk
MILK, LOWFAT, BORDEN * Milk

Close Allergens



Nutrients

Monday, March 5, 2018

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
FIESTADA PIZZA, '15-16* 350 6.00 860.00 9.00 14.00 0.00 25.00 40.00 4.00 17.00
PHILLY STEAK SANDWICH 367 6.49 547.77 *4.11 16.90 0.00 55.59 30.84 4.20 24.31
CORN DOG * 243 2.53 394.87 5.06 8.10 0.00 40.50 30.37 5.06 9.11
Chicken Sandwich, Spicy 430 3.00 670.00 5.00 17.00 0.00 25.00 48.00 6.00 21.00
UNCRUSTABLE/CHIP/CHEESE 540 8.00 740.00 15.00 29.00 0.00 15.00 51.00 5.00 19.00
SALAD BAR, CAMPUS* 84 0.07 110.79 *6.47 0.51 0.00 0.00 16.50 5.91 4.06
FRENCH FRIES, '15-16 * 114 1.52 243.81 0.00 6.10 0.00 0.00 13.71 1.52 1.52
ORANGES* 45 0.01 0.00 8.98 0.12 0.00 0.00 11.28 2.30 0.90
JUICE, ASST. 65 0.00 8.75 15.00 0.00 0.00 0.00 16.50 0.00 0.00
MILK. SKIM CHOCOLATE, BORDEN* 120 0.00 180.00 18.00 0.00 0.00 5.00 20.00 0.00 8.00
MILK, SKIM, STRAW., BORDEN* 110 0.00 125.00 18.00 0.00 0.00 5.00 19.00 0.00 8.00
MILK, LOWFAT, BORDEN * 110 1.50 130.00 12.00 2.50 0.00 10.00 13.00 0.00 8.00
KETCHUP, PACKET, 9G, RED GOLD* 10 0.00 25.00 2.00 0.00 0.00 0.00 0.00 0.00 0.00
MIRACLE WHIP LITE DRESSING* 15 0.00 105.00 0.00 1.00 0.00 0.00 1.00 0.00 0.00
RANCH DRESSING, LITE, DIP CUP* 60 0.50 370.00 3.00 3.50 0.00 0.00 7.00 0.00 0.00
MUSTARD* 5 0.00 85.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00
ONIONS,RAW* 6 0.01 0.56 0.59 0.01 0.00 0.00 1.31 0.24 0.15
Pickles 0 0.00 370.00 0.00 0.00 0.00 0.00 1.00 0.00 0.00

Close Nutrients



Allergens

Monday, March 5, 2018

Recipes Allergens
FIESTADA PIZZA, '15-16* Milk, Soy, Wheat
PHILLY STEAK SANDWICH Egg, Milk, Soy, Wheat
CORN DOG * Egg, Soy, Wheat
Chicken Sandwich, Spicy Soy, Wheat
UNCRUSTABLE/CHIP/CHEESE Milk, Wheat
FRENCH FRIES, '15-16 * Wheat
MILK. SKIM CHOCOLATE, BORDEN* Milk
MILK, SKIM, STRAW., BORDEN* Milk
MILK, LOWFAT, BORDEN * Milk

Close Allergens



Nutrients

Tuesday, March 6, 2018

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
TURKEY NUGGETS * 320 5.00 320.00 0.00 21.00 0.00 50.00 17.00 2.00 16.00
ROLL, HONEY WHEAT* 120 0.50 200.00 3.00 1.50 0.00 0.00 23.00 2.00 4.00
HAMBURGER ON A BUN* 270 2.50 540.00 4.00 8.00 0.00 35.00 33.00 4.00 20.00
BOSCO PEPPERONI PIZZA STICKS 480 9.00 1000.00 6.00 18.00 0.00 50.00 58.00 6.00 22.00
UNCRUSTABLE/CHIP/CHEESE 540 8.00 740.00 15.00 29.00 0.00 15.00 51.00 5.00 19.00
SALAD BAR, CAMPUS* 84 0.07 110.79 *6.47 0.51 0.00 0.00 16.50 5.91 4.06
MASHED POTATOES: INSTANT* 83 0.00 24.00 *0.00 0.00 *0.00 0.00 17.98 1.40 2.77
CHICKEN GRAVY:PIONEER * 21 0.00 363.53 0.00 0.52 0.00 0.00 3.10 0.00 1.03
PEACHES DICED, CND* 58 0.00 4.86 12.64 0.00 0.00 0.00 13.61 0.97 0.00
JUICE, ASST. 65 0.00 8.75 15.00 0.00 0.00 0.00 16.50 0.00 0.00
MILK. SKIM CHOCOLATE, BORDEN* 120 0.00 180.00 18.00 0.00 0.00 5.00 20.00 0.00 8.00
MILK, SKIM, STRAW., BORDEN* 110 0.00 125.00 18.00 0.00 0.00 5.00 19.00 0.00 8.00
MILK, LOWFAT, BORDEN * 110 1.50 130.00 12.00 2.50 0.00 10.00 13.00 0.00 8.00
RANCH DRESSING, LITE, DIP CUP* 60 0.50 370.00 3.00 3.50 0.00 0.00 7.00 0.00 0.00
MIRACLE WHIP LITE DRESSING* 15 0.00 105.00 0.00 1.00 0.00 0.00 1.00 0.00 0.00
JELLY, ASST.* 37 0.00 4.20 7.17 0.00 *N/A* 0.00 9.79 0.14 0.02
MUSTARD* 5 0.00 85.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00
KETCHUP, PACKET, 9G, RED GOLD* 10 0.00 25.00 2.00 0.00 0.00 0.00 0.00 0.00 0.00
ONIONS,RAW* 6 0.01 0.56 0.59 0.01 0.00 0.00 1.31 0.24 0.15
Pickles 0 0.00 370.00 0.00 0.00 0.00 0.00 1.00 0.00 0.00

Close Nutrients



Allergens

Tuesday, March 6, 2018

Recipes Allergens
TURKEY NUGGETS * Soy, Wheat
ROLL, HONEY WHEAT* Milk, Soy, Wheat
HAMBURGER ON A BUN* Soy, Wheat
BOSCO PEPPERONI PIZZA STICKS Milk, Wheat
UNCRUSTABLE/CHIP/CHEESE Milk, Wheat
MASHED POTATOES: INSTANT* Milk, Soy
CHICKEN GRAVY:PIONEER * Egg, Milk, Soy, Wheat
MILK. SKIM CHOCOLATE, BORDEN* Milk
MILK, SKIM, STRAW., BORDEN* Milk
MILK, LOWFAT, BORDEN * Milk

Close Allergens



Nutrients

Wednesday, March 7, 2018

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
PIZZA, CHEESE, CICI'S * 350 8.00 830.00 *N/A* 15.00 0.00 50.00 36.00 4.00 17.00
CORN DOG * 243 2.53 394.87 5.06 8.10 0.00 40.50 30.37 5.06 9.11
CHICKEN NUGGETS,WG, BRDD * 260 3.00 550.00 0.00 16.00 0.00 25.00 15.00 2.00 15.00
BISCUIT, PILLSBURY 1 oz. * 90 2.50 330.00 1.00 3.50 0.00 0.00 13.00 0.00 2.00
EGG ROLL, MINH, CAMPUS 160 1.50 390.00 0.00 5.00 0.00 30.00 20.00 3.00 9.00
UNCRUSTABLE/CHIP/CHEESE 540 8.00 740.00 15.00 29.00 0.00 15.00 51.00 5.00 19.00
SALAD BAR, CAMPUS* 84 0.07 110.79 *6.47 0.51 0.00 0.00 16.50 5.91 4.06
TRI-TATOR* 90 1.00 200.00 0.00 4.50 0.00 0.00 11.00 1.00 1.00
GREEN BEANS-DRN/CANNED* 22 0.00 16.60 2.21 0.00 0.00 0.00 3.32 2.21 1.11
GRAPES* 76 0.13 2.27 18.43 0.40 0.00 0.00 19.45 1.02 0.71
JUICE, ASST. 65 0.00 8.75 15.00 0.00 0.00 0.00 16.50 0.00 0.00
MILK. SKIM CHOCOLATE, BORDEN* 120 0.00 180.00 18.00 0.00 0.00 5.00 20.00 0.00 8.00
MILK, SKIM, STRAW., BORDEN* 110 0.00 125.00 18.00 0.00 0.00 5.00 19.00 0.00 8.00
MILK, LOWFAT, BORDEN * 110 1.50 130.00 12.00 2.50 0.00 10.00 13.00 0.00 8.00
KETCHUP, PACKET, 9G, RED GOLD* 10 0.00 25.00 2.00 0.00 0.00 0.00 0.00 0.00 0.00
RANCH DRESSING, LITE, DIP CUP* 60 0.50 370.00 3.00 3.50 0.00 0.00 7.00 0.00 0.00
MUSTARD* 5 0.00 85.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00
Sweet and Sour Sauce 57 0.00 108.67 11.34 0.00 0.00 0.00 13.23 0.00 0.00
BARBEQUE SAUCE* 58 0.02 349.18 11.30 0.21 0.00 0.00 13.86 0.31 0.28

Close Nutrients



Allergens

Wednesday, March 7, 2018

Recipes Allergens
PIZZA, CHEESE, CICI'S * Milk, Soy, Wheat
CORN DOG * Egg, Soy, Wheat
CHICKEN NUGGETS,WG, BRDD * Soy, Wheat
BISCUIT, PILLSBURY 1 oz. * Milk, Soy, Wheat
EGG ROLL, MINH, CAMPUS Egg, Milk, Soy, Wheat
UNCRUSTABLE/CHIP/CHEESE Milk, Wheat
MILK. SKIM CHOCOLATE, BORDEN* Milk
MILK, SKIM, STRAW., BORDEN* Milk
MILK, LOWFAT, BORDEN * Milk

Close Allergens



Nutrients

Thursday, March 8, 2018

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
CHIC FRY STEAK SANDWICH HS * 470 7.50 765.00 5.00 24.50 0.00 42.50 46.00 5.00 19.50
CORN DOG * 243 2.53 394.87 5.06 8.10 0.00 40.50 30.37 5.06 9.11
POPCORN SHRIMP W/ GARLIC BREAD 320 2.00 600.00 0.00 13.50 0.00 60.00 37.00 4.00 15.00
STRING CHEESE* 80 3.50 210.00 0.00 6.00 0.00 15.00 1.00 0.00 7.00
CHEESEBURGER* 320 5.00 795.00 4.00 12.50 0.00 47.50 33.00 4.00 22.50
UNCRUSTABLE/CHIP/CHEESE 540 8.00 740.00 15.00 29.00 0.00 15.00 51.00 5.00 19.00
SALAD BAR, CAMPUS* 84 0.07 110.79 *6.47 0.51 0.00 0.00 16.50 5.91 4.06
FRENCH FRIES, '15-16 * 114 1.52 243.81 0.00 6.10 0.00 0.00 13.71 1.52 1.52
PEARS: canned,light syrup* 63 0.00 10.48 11.53 0.00 0.00 0.00 14.68 2.10 0.00
FUDGE BAR 130 1.00 65.00 21.00 1.50 0.00 0.00 26.00 0.00 4.00
JUICE, ASST. 65 0.00 8.75 15.00 0.00 0.00 0.00 16.50 0.00 0.00
MILK. SKIM CHOCOLATE, BORDEN* 120 0.00 180.00 18.00 0.00 0.00 5.00 20.00 0.00 8.00
MILK, LOWFAT, BORDEN * 110 1.50 130.00 12.00 2.50 0.00 10.00 13.00 0.00 8.00
MILK, SKIM, STRAW., BORDEN* 110 0.00 125.00 18.00 0.00 0.00 5.00 19.00 0.00 8.00
KETCHUP, PACKET, 9G, RED GOLD* 10 0.00 25.00 2.00 0.00 0.00 0.00 0.00 0.00 0.00
RANCH DRESSING, LITE, DIP CUP* 60 0.50 370.00 3.00 3.50 0.00 0.00 7.00 0.00 0.00
MIRACLE WHIP LITE DRESSING* 15 0.00 105.00 0.00 1.00 0.00 0.00 1.00 0.00 0.00
MUSTARD* 5 0.00 85.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00
Sauce, Cocktail 15 0.00 110.00 2.00 0.00 0.00 0.00 3.00 0.00 0.00
ONIONS,RAW* 6 0.01 0.56 0.59 0.01 0.00 0.00 1.31 0.24 0.15
Pickles 0 0.00 370.00 0.00 0.00 0.00 0.00 1.00 0.00 0.00

Close Nutrients



Allergens

Thursday, March 8, 2018

Recipes Allergens
CHIC FRY STEAK SANDWICH HS * Milk, Soy, Wheat
CORN DOG * Egg, Soy, Wheat
POPCORN SHRIMP W/ GARLIC BREAD Milk, Soy, Wheat
STRING CHEESE* Milk
CHEESEBURGER* Milk, Soy, Wheat
UNCRUSTABLE/CHIP/CHEESE Milk, Wheat
FRENCH FRIES, '15-16 * Wheat
FUDGE BAR Milk
MILK. SKIM CHOCOLATE, BORDEN* Milk
MILK, LOWFAT, BORDEN * Milk
MILK, SKIM, STRAW., BORDEN* Milk

Close Allergens



Nutrients

Monday, March 12, 2018

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
CHILI CRISPITO, 2 EACH, CAMPUS* 540 6.00 740.00 2.00 28.00 0.00 50.00 46.00 6.00 24.00
CHICKEN TERIYAKI ON A BUN 290 1.00 820.00 10.00 6.50 0.00 35.00 39.00 4.00 21.00
CHICKEN NUGGETS,WG, BRDD * 260 3.00 550.00 0.00 16.00 0.00 25.00 15.00 2.00 15.00
UNCRUSTABLE/CHIP/CHEESE 540 8.00 740.00 15.00 29.00 0.00 15.00 51.00 5.00 19.00
MACARONI & CHEESE 140 2.50 335.00 3.00 5.50 0.00 12.50 14.50 1.00 8.50
SALAD BAR, CAMPUS* 84 0.07 110.79 *6.47 0.51 0.00 0.00 16.50 5.91 4.06
BAKED BEANS 15-16* 135 0.00 145.20 5.19 1.04 0.00 0.00 23.85 7.26 6.22
ORANGE SLICES HS * 45 0.01 0.00 8.98 0.12 0.00 0.00 11.28 2.30 0.90
JUICE, ASST. 65 0.00 8.75 15.00 0.00 0.00 0.00 16.50 0.00 0.00
MILK. SKIM CHOCOLATE, BORDEN* 120 0.00 180.00 18.00 0.00 0.00 5.00 20.00 0.00 8.00
MILK, SKIM, STRAW., BORDEN* 110 0.00 125.00 18.00 0.00 0.00 5.00 19.00 0.00 8.00
MILK, LOWFAT, BORDEN * 110 1.50 130.00 12.00 2.50 0.00 10.00 13.00 0.00 8.00
BARBEQUE SAUCE* 58 0.02 349.18 11.30 0.21 0.00 0.00 13.86 0.31 0.28
MIRACLE WHIP LITE DRESSING* 15 0.00 105.00 0.00 1.00 0.00 0.00 1.00 0.00 0.00
RANCH DRESSING, LITE, DIP CUP* 60 0.50 370.00 3.00 3.50 0.00 0.00 7.00 0.00 0.00
Sweet and Sour Sauce 57 0.00 108.67 11.34 0.00 0.00 0.00 13.23 0.00 0.00
ONIONS,RAW* 6 0.01 0.56 0.59 0.01 0.00 0.00 1.31 0.24 0.15
Pickles 0 0.00 370.00 0.00 0.00 0.00 0.00 1.00 0.00 0.00

Close Nutrients



Allergens

Monday, March 12, 2018

Recipes Allergens
CHILI CRISPITO, 2 EACH, CAMPUS* Wheat
CHICKEN TERIYAKI ON A BUN Soy, Wheat
CHICKEN NUGGETS,WG, BRDD * Soy, Wheat
UNCRUSTABLE/CHIP/CHEESE Milk, Wheat
MACARONI & CHEESE Egg, Milk, Wheat
MILK. SKIM CHOCOLATE, BORDEN* Milk
MILK, SKIM, STRAW., BORDEN* Milk
MILK, LOWFAT, BORDEN * Milk

Close Allergens



Nutrients

Tuesday, March 13, 2018

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
CHICKEN STRIPS * 263 2.53 394.54 1.01 15.17 0.00 25.29 16.19 3.04 15.17
ROLL, HONEY WHEAT* 120 0.50 200.00 3.00 1.50 0.00 0.00 23.00 2.00 4.00
HAMBURGER ON A BUN* 270 2.50 540.00 4.00 8.00 0.00 35.00 33.00 4.00 20.00
UNCRUSTABLE/CHIP/CHEESE 540 8.00 740.00 15.00 29.00 0.00 15.00 51.00 5.00 19.00
EGG ROLL, MINH, CAMPUS 160 1.50 390.00 0.00 5.00 0.00 30.00 20.00 3.00 9.00
SALAD BAR, CAMPUS* 84 0.07 110.79 *6.47 0.51 0.00 0.00 16.50 5.91 4.06
MASHED POTATOES: INSTANT* 83 0.00 24.00 *0.00 0.00 *0.00 0.00 17.98 1.40 2.77
CHICKEN GRAVY:PIONEER * 21 0.00 363.53 0.00 0.52 0.00 0.00 3.10 0.00 1.03
BROCCOLI W/CHEESE* 34 0.09 43.58 1.33 0.45 0.00 0.05 6.89 3.15 2.29
APPLES,Fresh * 72 0.04 1.38 14.34 0.23 0.00 0.00 19.06 3.31 0.36
JUICE, ASST. 65 0.00 8.75 15.00 0.00 0.00 0.00 16.50 0.00 0.00
MILK. SKIM CHOCOLATE, BORDEN* 120 0.00 180.00 18.00 0.00 0.00 5.00 20.00 0.00 8.00
MILK, SKIM, STRAW., BORDEN* 110 0.00 125.00 18.00 0.00 0.00 5.00 19.00 0.00 8.00
MILK, LOWFAT, BORDEN * 110 1.50 130.00 12.00 2.50 0.00 10.00 13.00 0.00 8.00
RANCH DRESSING, LITE, DIP CUP* 60 0.50 370.00 3.00 3.50 0.00 0.00 7.00 0.00 0.00
MIRACLE WHIP LITE DRESSING* 15 0.00 105.00 0.00 1.00 0.00 0.00 1.00 0.00 0.00
JELLY, ASST.* 37 0.00 4.20 7.17 0.00 *N/A* 0.00 9.79 0.14 0.02
Sweet and Sour Sauce 57 0.00 108.67 11.34 0.00 0.00 0.00 13.23 0.00 0.00
KETCHUP, PACKET, 9G, RED GOLD* 10 0.00 25.00 2.00 0.00 0.00 0.00 0.00 0.00 0.00
MUSTARD* 5 0.00 85.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00
ONIONS,RAW* 6 0.01 0.56 0.59 0.01 0.00 0.00 1.31 0.24 0.15
Pickles 0 0.00 370.00 0.00 0.00 0.00 0.00 1.00 0.00 0.00

Close Nutrients



Allergens

Tuesday, March 13, 2018

Recipes Allergens
CHICKEN STRIPS * Soy, Wheat
ROLL, HONEY WHEAT* Milk, Soy, Wheat
HAMBURGER ON A BUN* Soy, Wheat
UNCRUSTABLE/CHIP/CHEESE Milk, Wheat
EGG ROLL, MINH, CAMPUS Egg, Milk, Soy, Wheat
MASHED POTATOES: INSTANT* Milk, Soy
CHICKEN GRAVY:PIONEER * Egg, Milk, Soy, Wheat
BROCCOLI W/CHEESE* Milk, Soy
MILK. SKIM CHOCOLATE, BORDEN* Milk
MILK, SKIM, STRAW., BORDEN* Milk
MILK, LOWFAT, BORDEN * Milk

Close Allergens



Nutrients

Wednesday, March 14, 2018

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
PIZZA, PEPPERONI, CICI'S* 380 9.00 960.00 *N/A* 18.00 0.00 55.00 37.00 4.00 18.00
GRILLED CHICKEN SANDWICH* 350 4.00 610.00 4.00 17.00 0.00 34.00 33.00 4.00 18.00
MINI CORN DOGS* 270 3.75 420.00 0.00 12.00 0.00 37.50 30.00 4.50 10.50
UNCRUSTABLE/CHIP/CHEESE 540 8.00 740.00 15.00 29.00 0.00 15.00 51.00 5.00 19.00
GRILLED HAM & CHEESE 453 13.69 1719.11 7.05 25.56 *0.00 93.50 35.05 4.00 25.27
SALAD BAR, CAMPUS* 84 0.07 110.79 *6.47 0.51 0.00 0.00 16.50 5.91 4.06
FRENCH FRIES, '15-16 * 114 1.52 243.81 0.00 6.10 0.00 0.00 13.71 1.52 1.52
PEAS, SEASONED* 74 0.05 68.12 4.16 0.26 0.00 0.00 13.49 4.26 4.87
APPLESAUCE, CANNED * 52 0.00 15.56 10.38 0.00 0.00 0.00 13.49 2.08 0.00
JUICE, ASST. 65 0.00 8.75 15.00 0.00 0.00 0.00 16.50 0.00 0.00
MILK. SKIM CHOCOLATE, BORDEN* 120 0.00 180.00 18.00 0.00 0.00 5.00 20.00 0.00 8.00
MILK, SKIM, STRAW., BORDEN* 110 0.00 125.00 18.00 0.00 0.00 5.00 19.00 0.00 8.00
MILK, LOWFAT, BORDEN * 110 1.50 130.00 12.00 2.50 0.00 10.00 13.00 0.00 8.00
BARBEQUE SAUCE* 58 0.02 349.18 11.30 0.21 0.00 0.00 13.86 0.31 0.28
MIRACLE WHIP LITE DRESSING* 15 0.00 105.00 0.00 1.00 0.00 0.00 1.00 0.00 0.00
RANCH DRESSING, LITE, DIP CUP* 60 0.50 370.00 3.00 3.50 0.00 0.00 7.00 0.00 0.00
KETCHUP, PACKET, 9G, RED GOLD* 10 0.00 25.00 2.00 0.00 0.00 0.00 0.00 0.00 0.00
MUSTARD* 5 0.00 85.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00
ONIONS,RAW* 6 0.01 0.56 0.59 0.01 0.00 0.00 1.31 0.24 0.15
Pickles 0 0.00 370.00 0.00 0.00 0.00 0.00 1.00 0.00 0.00

Close Nutrients



Allergens

Wednesday, March 14, 2018

Recipes Allergens
PIZZA, PEPPERONI, CICI'S* Milk, Soy, Wheat
GRILLED CHICKEN SANDWICH* Soy, Wheat
MINI CORN DOGS* Egg, Soy, Wheat
UNCRUSTABLE/CHIP/CHEESE Milk, Wheat
GRILLED HAM & CHEESE Milk, Soy, Wheat
FRENCH FRIES, '15-16 * Wheat
MILK. SKIM CHOCOLATE, BORDEN* Milk
MILK, SKIM, STRAW., BORDEN* Milk
MILK, LOWFAT, BORDEN * Milk

Close Allergens



Nutrients

Thursday, March 15, 2018

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
POTATO, BAKED 470 6.40 1363.61 *4.47 9.92 0.00 29.41 79.61 9.73 24.23
CHILI-SCRATCH, 1 CUP, HHFKA 247 4.11 1653.76 *3.87 6.94 0.00 19.61 35.30 9.48 19.02
CRACKERS, SALTINE, LANCE 90 0.00 160.00 0.00 2.00 0.00 0.00 16.00 0.00 2.00
FRITOS 160 1.50 160.00 0.00 10.00 0.00 0.00 16.00 1.00 2.00
CHICKEN NUGGETS,WG, BRDD * 260 3.00 550.00 0.00 16.00 0.00 25.00 15.00 2.00 15.00
BREADSTICK, WHEAT,WG, MARZETTI 95 0.86 198.06 1.72 3.44 0.00 0.00 14.64 1.72 2.58
CHILI DOG 379 5.36 1285.81 *6.61 17.13 0.00 56.95 43.31 5.37 15.96
UNCRUSTABLE/CHIP/CHEESE 540 8.00 740.00 15.00 29.00 0.00 15.00 51.00 5.00 19.00
SALAD BAR, CAMPUS* 84 0.07 110.79 *6.47 0.51 0.00 0.00 16.50 5.91 4.06
POTATO STARZ 178 0.99 325.82 0.00 9.87 0.00 0.00 19.75 1.98 1.98
CORN * 87 0.00 0.00 *N/A* 0.48 0.00 0.00 18.42 1.94 2.91
BANANAS* 90 0.11 1.01 12.35 0.33 0.00 0.00 23.07 2.63 1.10
JUICE, ASST. 65 0.00 8.75 15.00 0.00 0.00 0.00 16.50 0.00 0.00
MILK. SKIM CHOCOLATE, BORDEN* 120 0.00 180.00 18.00 0.00 0.00 5.00 20.00 0.00 8.00
MILK, SKIM, STRAW., BORDEN* 110 0.00 125.00 18.00 0.00 0.00 5.00 19.00 0.00 8.00
MILK, LOWFAT, BORDEN * 110 1.50 130.00 12.00 2.50 0.00 10.00 13.00 0.00 8.00
KETCHUP, PACKET, 9G, RED GOLD* 10 0.00 25.00 2.00 0.00 0.00 0.00 0.00 0.00 0.00
RANCH DRESSING, LITE, DIP CUP* 60 0.50 370.00 3.00 3.50 0.00 0.00 7.00 0.00 0.00
MUSTARD* 5 0.00 85.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00
BARBEQUE SAUCE* 58 0.02 349.18 11.30 0.21 0.00 0.00 13.86 0.31 0.28

Close Nutrients



Allergens

Thursday, March 15, 2018

Recipes Allergens
POTATO, BAKED Milk, Soy
CHILI-SCRATCH, 1 CUP, HHFKA Milk, Soy
CRACKERS, SALTINE, LANCE Wheat
CHICKEN NUGGETS,WG, BRDD * Soy, Wheat
BREADSTICK, WHEAT,WG, MARZETTI Milk, Wheat
CHILI DOG Milk, Soy, Wheat
UNCRUSTABLE/CHIP/CHEESE Milk, Wheat
MILK. SKIM CHOCOLATE, BORDEN* Milk
MILK, SKIM, STRAW., BORDEN* Milk
MILK, LOWFAT, BORDEN * Milk

Close Allergens



Nutrients

Friday, March 16, 2018

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
BRDD MOZZARELLA CHEESESTICKS* 380 7.00 410.00 1.00 18.00 0.00 30.00 35.00 3.00 19.00
MARINARA SAUCE, LOW NA '15-16* 64 0.00 146.60 *9.43 1.06 *0.00 0.00 12.93 2.23 2.15
CHICKEN NUGGETS,WG, BRDD * 260 3.00 550.00 0.00 16.00 0.00 25.00 15.00 2.00 15.00
ROLL, HONEY WHEAT* 120 0.50 200.00 3.00 1.50 0.00 0.00 23.00 2.00 4.00
CHEESEBURGER* 320 5.00 795.00 4.00 12.50 0.00 47.50 33.00 4.00 22.50
MEATBALL SUB 17/18 383 6.00 563.40 9.72 16.53 0.00 35.00 41.54 5.09 21.10
UNCRUSTABLE/CHIP/CHEESE 540 8.00 740.00 15.00 29.00 0.00 15.00 51.00 5.00 19.00
SALAD BAR, CAMPUS* 84 0.07 110.79 *6.47 0.51 0.00 0.00 16.50 5.91 4.06
SCALLOPED POT. 3/8 CUP 71 0.00 301.44 *2.51 0.63 *0.00 0.00 14.25 0.63 1.26
JUICE CUP, FROZEN, ORANGE/PINEAPPLE/CHERRY 70 0.00 10.00 16.00 0.00 0.00 0.00 19.00 3.00 0.00
PINEAPPLE, TIDBITS* 78 0.00 9.76 18.54 0.00 0.00 0.00 19.51 0.98 0.00
MILK. SKIM CHOCOLATE, BORDEN* 120 0.00 180.00 18.00 0.00 0.00 5.00 20.00 0.00 8.00
MILK, SKIM, STRAW., BORDEN* 110 0.00 125.00 18.00 0.00 0.00 5.00 19.00 0.00 8.00
MILK, LOWFAT, BORDEN * 110 1.50 130.00 12.00 2.50 0.00 10.00 13.00 0.00 8.00
KETCHUP, PACKET, 9G, RED GOLD* 10 0.00 25.00 2.00 0.00 0.00 0.00 0.00 0.00 0.00
MIRACLE WHIP LITE DRESSING* 15 0.00 105.00 0.00 1.00 0.00 0.00 1.00 0.00 0.00
RANCH DRESSING, LITE, DIP CUP* 60 0.50 370.00 3.00 3.50 0.00 0.00 7.00 0.00 0.00
JELLY, ASST.* 37 0.00 4.20 7.17 0.00 *N/A* 0.00 9.79 0.14 0.02
BARBEQUE SAUCE* 58 0.02 349.18 11.30 0.21 0.00 0.00 13.86 0.31 0.28
ONIONS,RAW* 6 0.01 0.56 0.59 0.01 0.00 0.00 1.31 0.24 0.15
Pickles 0 0.00 370.00 0.00 0.00 0.00 0.00 1.00 0.00 0.00
MUSTARD* 5 0.00 85.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00

Close Nutrients



Allergens

Friday, March 16, 2018

Recipes Allergens
BRDD MOZZARELLA CHEESESTICKS* Milk, Wheat
CHICKEN NUGGETS,WG, BRDD * Soy, Wheat
ROLL, HONEY WHEAT* Milk, Soy, Wheat
CHEESEBURGER* Milk, Soy, Wheat
MEATBALL SUB 17/18 Milk, Soy, Wheat
UNCRUSTABLE/CHIP/CHEESE Milk, Wheat
SCALLOPED POT. 3/8 CUP Milk, Soy, Wheat
MILK. SKIM CHOCOLATE, BORDEN* Milk
MILK, SKIM, STRAW., BORDEN* Milk
MILK, LOWFAT, BORDEN * Milk

Close Allergens



Nutrients

Monday, March 26, 2018

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
CHILI CRISPITO, 2 EACH, CAMPUS* 540 6.00 740.00 2.00 28.00 0.00 50.00 46.00 6.00 24.00
HOT DOG ON A BUN * 326 4.65 920.90 5.64 15.89 0.00 53.30 34.86 3.00 11.95
FIESTADA PIZZA, '15-16* 350 6.00 860.00 9.00 14.00 0.00 25.00 40.00 4.00 17.00
CHICKEN, POPCORN, HOT & SPICY 343 3.56 565.46 *1.72 17.49 0.00 21.61 30.85 3.88 16.63
UNCRUSTABLE/CHIP/CHEESE 540 8.00 740.00 15.00 29.00 0.00 15.00 51.00 5.00 19.00
SALAD BAR, CAMPUS* 84 0.07 110.79 *6.47 0.51 0.00 0.00 16.50 5.91 4.06
FRENCH FRIES, '15-16 * 114 1.52 243.81 0.00 6.10 0.00 0.00 13.71 1.52 1.52
APPLESAUCE, CANNED * 52 0.00 15.56 10.38 0.00 0.00 0.00 13.49 2.08 0.00
JUICE, ASST. 65 0.00 8.75 15.00 0.00 0.00 0.00 16.50 0.00 0.00
MILK. SKIM CHOCOLATE, BORDEN* 120 0.00 180.00 18.00 0.00 0.00 5.00 20.00 0.00 8.00
MILK, SKIM, STRAW., BORDEN* 110 0.00 125.00 18.00 0.00 0.00 5.00 19.00 0.00 8.00
MILK, LOWFAT, BORDEN * 110 1.50 130.00 12.00 2.50 0.00 10.00 13.00 0.00 8.00
KETCHUP, PACKET, 9G, RED GOLD* 10 0.00 25.00 2.00 0.00 0.00 0.00 0.00 0.00 0.00
RANCH DRESSING, LITE, DIP CUP* 60 0.50 370.00 3.00 3.50 0.00 0.00 7.00 0.00 0.00
MUSTARD* 5 0.00 85.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00
ONIONS,RAW* 6 0.01 0.56 0.59 0.01 0.00 0.00 1.31 0.24 0.15
Pickles 0 0.00 370.00 0.00 0.00 0.00 0.00 1.00 0.00 0.00

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Allergens

Monday, March 26, 2018

Recipes Allergens
CHILI CRISPITO, 2 EACH, CAMPUS* Wheat
HOT DOG ON A BUN * Soy, Wheat
FIESTADA PIZZA, '15-16* Milk, Soy, Wheat
CHICKEN, POPCORN, HOT & SPICY Milk, Soy, Wheat
UNCRUSTABLE/CHIP/CHEESE Milk, Wheat
FRENCH FRIES, '15-16 * Wheat
MILK. SKIM CHOCOLATE, BORDEN* Milk
MILK, SKIM, STRAW., BORDEN* Milk
MILK, LOWFAT, BORDEN * Milk

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Nutrients

Tuesday, March 27, 2018

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
BEEF FINGERS, WG 4 EA * 300 4.50 490.00 2.00 18.00 0.00 35.00 19.00 2.00 15.00
DINNER ROLL, WG 15-16, RICH'S 80 0.00 70.00 2.00 1.50 0.00 0.00 14.00 2.00 3.00
Calzone, 3 Cheese 250 2.00 430.00 4.00 5.00 0.00 10.00 33.00 4.00 19.00
HAMBURGER ON A BUN* 270 2.50 540.00 4.00 8.00 0.00 35.00 33.00 4.00 20.00
UNCRUSTABLE/CHIP/CHEESE 540 8.00 740.00 15.00 29.00 0.00 15.00 51.00 5.00 19.00
SALAD BAR, CAMPUS* 84 0.07 110.79 *6.47 0.51 0.00 0.00 16.50 5.91 4.06
MASHED POTATOES: INSTANT* 83 0.00 24.00 *0.00 0.00 *0.00 0.00 17.98 1.40 2.77
CHICKEN GRAVY:PIONEER * 21 0.00 363.53 0.00 0.52 0.00 0.00 3.10 0.00 1.03
BANANAS* 90 0.11 1.01 12.35 0.33 0.00 0.00 23.07 2.63 1.10
JUICE, ASST. 65 0.00 8.75 15.00 0.00 0.00 0.00 16.50 0.00 0.00
MILK. SKIM CHOCOLATE, BORDEN* 120 0.00 180.00 18.00 0.00 0.00 5.00 20.00 0.00 8.00
MILK, SKIM, STRAW., BORDEN* 110 0.00 125.00 18.00 0.00 0.00 5.00 19.00 0.00 8.00
MILK, LOWFAT, BORDEN * 110 1.50 130.00 12.00 2.50 0.00 10.00 13.00 0.00 8.00
MIRACLE WHIP LITE DRESSING* 15 0.00 105.00 0.00 1.00 0.00 0.00 1.00 0.00 0.00
RANCH DRESSING, LITE, DIP CUP* 60 0.50 370.00 3.00 3.50 0.00 0.00 7.00 0.00 0.00
JELLY, ASST.* 37 0.00 4.20 7.17 0.00 *N/A* 0.00 9.79 0.14 0.02
KETCHUP, PACKET, 9G, RED GOLD* 10 0.00 25.00 2.00 0.00 0.00 0.00 0.00 0.00 0.00
MUSTARD* 5 0.00 85.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00
ONIONS,RAW* 6 0.01 0.56 0.59 0.01 0.00 0.00 1.31 0.24 0.15
Pickles 0 0.00 370.00 0.00 0.00 0.00 0.00 1.00 0.00 0.00

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Allergens

Tuesday, March 27, 2018

Recipes Allergens
BEEF FINGERS, WG 4 EA * Soy, Wheat
DINNER ROLL, WG 15-16, RICH'S Egg, Milk, Soy, Wheat
Calzone, 3 Cheese Milk, Soy, Wheat
HAMBURGER ON A BUN* Soy, Wheat
UNCRUSTABLE/CHIP/CHEESE Milk, Wheat
MASHED POTATOES: INSTANT* Milk, Soy
CHICKEN GRAVY:PIONEER * Egg, Milk, Soy, Wheat
MILK. SKIM CHOCOLATE, BORDEN* Milk
MILK, SKIM, STRAW., BORDEN* Milk
MILK, LOWFAT, BORDEN * Milk

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Nutrients

Wednesday, March 28, 2018

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
PIZZA, PEPPERONI, CICI'S* 380 9.00 960.00 *N/A* 18.00 0.00 55.00 37.00 4.00 18.00
HOT DOG ON A BUN * 326 4.65 920.90 5.64 15.89 0.00 53.30 34.86 3.00 11.95
POPCORN SHRIMP W/ GARLIC BREAD 320 2.00 600.00 0.00 13.50 0.00 60.00 37.00 4.00 15.00
STRING CHEESE* 80 3.50 210.00 0.00 6.00 0.00 15.00 1.00 0.00 7.00
CHICKEN SANDWICH '15-16 * 350 4.00 610.00 4.00 17.00 0.00 34.00 33.00 4.00 18.00
UNCRUSTABLE/CHIP/CHEESE 540 8.00 740.00 15.00 29.00 0.00 15.00 51.00 5.00 19.00
SALAD BAR, CAMPUS* 84 0.07 110.79 *6.47 0.51 0.00 0.00 16.50 5.91 4.06
POTATO STARZ 178 0.99 325.82 0.00 9.87 0.00 0.00 19.75 1.98 1.98
PINEAPPLE, TIDBITS* 78 0.00 9.76 18.54 0.00 0.00 0.00 19.51 0.98 0.00
JUICE CUP, FROZEN, CHERRY/BLUE RASP. 70 0.00 5.00 15.00 0.00 0.00 0.00 18.00 3.00 0.00
MILK. SKIM CHOCOLATE, BORDEN* 120 0.00 180.00 18.00 0.00 0.00 5.00 20.00 0.00 8.00
MILK, SKIM, STRAW., BORDEN* 110 0.00 125.00 18.00 0.00 0.00 5.00 19.00 0.00 8.00
MILK, LOWFAT, BORDEN * 110 1.50 130.00 12.00 2.50 0.00 10.00 13.00 0.00 8.00
KETCHUP, PACKET, 9G, RED GOLD* 10 0.00 25.00 2.00 0.00 0.00 0.00 0.00 0.00 0.00
MIRACLE WHIP LITE DRESSING* 15 0.00 105.00 0.00 1.00 0.00 0.00 1.00 0.00 0.00
RANCH DRESSING, LITE, DIP CUP* 60 0.50 370.00 3.00 3.50 0.00 0.00 7.00 0.00 0.00
MUSTARD* 5 0.00 85.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00
Sauce, Cocktail 15 0.00 110.00 2.00 0.00 0.00 0.00 3.00 0.00 0.00
ONIONS,RAW* 6 0.01 0.56 0.59 0.01 0.00 0.00 1.31 0.24 0.15
Pickles 0 0.00 370.00 0.00 0.00 0.00 0.00 1.00 0.00 0.00

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Allergens

Wednesday, March 28, 2018

Recipes Allergens
PIZZA, PEPPERONI, CICI'S* Milk, Soy, Wheat
HOT DOG ON A BUN * Soy, Wheat
POPCORN SHRIMP W/ GARLIC BREAD Milk, Soy, Wheat
STRING CHEESE* Milk
CHICKEN SANDWICH '15-16 * Soy, Wheat
UNCRUSTABLE/CHIP/CHEESE Milk, Wheat
MILK. SKIM CHOCOLATE, BORDEN* Milk
MILK, SKIM, STRAW., BORDEN* Milk
MILK, LOWFAT, BORDEN * Milk

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Nutrients

Thursday, March 29, 2018

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Sugars
(g)
Total Fat
(g)
Trans Fat
(g)
Chol
(mg)
Carbs
(g)
Fiber
(g)
Protein
(g)
CHICKEN TERIYAKI ON A BUN 290 1.00 820.00 10.00 6.50 0.00 35.00 39.00 4.00 21.00
PHILLY STEAK SANDWICH 375 6.56 552.36 *4.47 17.05 0.00 56.04 32.33 4.49 24.64
HOT DOG ON A BUN * 326 4.65 920.90 5.64 15.89 0.00 53.30 34.86 3.00 11.95
FRENCH TOAST H.S/M.S (3 EACH) 270 1.00 290.00 11.00 8.00 0.00 11.00 43.00 2.20 7.00
SAUS. PATTY 2 (LUNCH) C-M* 220 6.00 400.00 2.00 18.00 0.00 60.00 0.00 0.00 12.00
UNCRUSTABLE/CHIP/CHEESE 540 8.00 740.00 15.00 29.00 0.00 15.00 51.00 5.00 19.00
SALAD BAR, CAMPUS* 84 0.07 110.79 *6.47 0.51 0.00 0.00 16.50 5.91 4.06
TRI-TATOR* 90 1.00 200.00 0.00 4.50 0.00 0.00 11.00 1.00 1.00
ORANGE SLICES HS * 45 0.01 0.00 8.98 0.12 0.00 0.00 11.28 2.30 0.90
JUICE, ASST. 65 0.00 8.75 15.00 0.00 0.00 0.00 16.50 0.00 0.00
MILK. SKIM CHOCOLATE, BORDEN* 120 0.00 180.00 18.00 0.00 0.00 5.00 20.00 0.00 8.00
MILK, SKIM, STRAW., BORDEN* 110 0.00 125.00 18.00 0.00 0.00 5.00 19.00 0.00 8.00
MILK, LOWFAT, BORDEN * 110 1.50 130.00 12.00 2.50 0.00 10.00 13.00 0.00 8.00
KETCHUP, PACKET, 9G, RED GOLD* 10 0.00 25.00 2.00 0.00 0.00 0.00 0.00 0.00 0.00
MIRACLE WHIP LITE DRESSING* 15 0.00 105.00 0.00 1.00 0.00 0.00 1.00 0.00 0.00
RANCH DRESSING, LITE, DIP CUP* 60 0.50 370.00 3.00 3.50 0.00 0.00 7.00 0.00 0.00
MUSTARD* 5 0.00 85.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00
ONIONS,RAW* 6 0.01 0.56 0.59 0.01 0.00 0.00 1.31 0.24 0.15
Pickles 0 0.00 370.00 0.00 0.00 0.00 0.00 1.00 0.00 0.00
SYRUP,PANCAKE 120 0.00 29.00 19.00 0.00 0.00 0.00 30.00 0.00 0.00

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Allergens

Thursday, March 29, 2018

Recipes Allergens
CHICKEN TERIYAKI ON A BUN Soy, Wheat
PHILLY STEAK SANDWICH Egg, Milk, Soy, Wheat
HOT DOG ON A BUN * Soy, Wheat
FRENCH TOAST H.S/M.S (3 EACH) Egg, Milk, Soy, TreeNut, Wheat
UNCRUSTABLE/CHIP/CHEESE Milk, Wheat
MILK. SKIM CHOCOLATE, BORDEN* Milk
MILK, SKIM, STRAW., BORDEN* Milk
MILK, LOWFAT, BORDEN * Milk

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